Trusted by 15,000+ customers who switched to smarter sweetness

Is Coconut Sugar Actually Better for You?

What most brands don’t want you to know and why we chose dates instead.

There’s a lot of hype around coconut sugar but most people don’t realize it’s still an added sugar.
 We made a conscious choice to sweeten our chocolate with whole dates instead. Here’s why:

“I used to think coconut sugar was a better choice… until I found DÄT. This is the first chocolate I actually feel good eating.” – J Stewart

Why We Said No to Coconut Sugar (And What We Use Instead)

DÄT Chocolate is crafted with simple, real ingredients that taste incredible, no stevia, no syrups, and absolutely no added sugar. Just rich, satisfying chocolate sweetened with organic dates.

You’ve probably seen brands use coconut sugar and call it “better” but the truth isn’t that simple. In fact, most people don’t realize what coconut sugar really is. That’s why we never use it and why it matters more than you think.

1. Coconut Sugar ≠ Coconut

Coconut sugar doesn’t come from coconuts. It’s made from tree sap and processed like other added sugars.

That’s a far cry from whole dates, which are a real fruit rich in natural fiber and nutrients.

Better Sweetener = Better Energy.

2. Almost the Same as Cane Sugar

Gram for gram, coconut sugar has nearly the same calories and blood sugar impact as regular sugar.

Dates, on the other hand, have a lower glycemic impact thanks to their fiber and antioxidants.

No spike. No crash. Just balance.

3. Dates Come With Benefits

Unlike coconut sugar, dates are packed with naturally occurring vitamins and minerals, including potassium, iron, calcium, and magnesium. They fuel your body, not just your cravings.

Whole fruit. Whole benefits.

4. No Refined Sugar. No Gimmicks.

We don’t use coconut sugar, syrups, stevia, or anything synthetic. Just organic dates for a naturally sweet taste you can feel good about.

Simple ingredients. Sweetened by nature.

5. Taste You’ll Actually Love

This isn’t gritty, bitter, or weird “healthy” chocolate. Our bars are creamy, rich, and indulgent with flavor that wins over even the biggest skeptics.

"Finding great chocolate without sugar is very difficult, let alone making it taste great!  Well, Nutsola has done it.  The chocolate is wonderful and taste delicious." - Joyce L.

15,000+ customers made the switch, now it’s your turn

Try our variety pack and taste the difference for yourself: no added sugar, just real ingredients that work with your body, not against it.

And our Variety Pack which gives you a chance to try all the flavors.

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#1 TOP RATED Date Sweetened Chocolate that’s raising the bar on real ingredients

✅ A Brand Built on Simplicity & Trust
We keep it clean, no refined sugars, no artificial sweeteners, no shortcuts. Just organic dates, rich dark chocolate, and a commitment to doing things right.

Chocolate People Actually Feel Good About
Thousands of customers call it their “new daily treat.” Why? It’s indulgent, satisfying, and made without any of the usual guilt.

No Weird Sweeteners. No Aftertaste.
We don’t use stevia, erythritol, or coconut sugar. Just whole, real ingredients that taste amazing and melt in your mouth, not into your hands.

Flying Off the Shelves (Literally)
We sell out constantly and for good reason. This is chocolate reimagined for people who care about what goes in their body.

Only Ingredients You’d Use in Your Own Kitchen

Our base Chocolate is made of just 4 Organic Ingredients!

Organic Cacao

Rich in flavonoids and magnesium, offering antioxidant properties and a deep, complex chocolate flavor. Contains natural compounds like theobromine that provide the satisfying richness you expect from quality chocolate.

Organic Dates

Provide natural sweetness along with fiber, potassium, and antioxidants that aren't found in processed sugars. Unlike refined sweeteners, dates are whole fruit that deliver nutrients alongside their natural sugars.

Organic Cocoa Butter

The natural fat from cacao beans that creates chocolate's smooth, creamy texture without any dairy. Provides healthy saturated fats and gives the chocolate its characteristic melt-in-your-mouth quality.

Sea Salt

Enhances the natural chocolate flavors while providing trace minerals that refined table salt lacks. The mineral content adds depth and helps balance the sweetness of the dates.

Thousands Are Making the Switch to DÄT Chocolate

500+ Verified 5-Star Reviews

Real ingredients. Real chocolate. Real love.

Trusted by over 15,000 happy customers (and counting).

Instagram

Finally Found Chocolate I Trust

After trying so many so-called healthy chocolates, I was skeptical. Most have weird aftertastes or ingredients I can’t pronounce. But this? It’s smooth, rich, and naturally sweet without anything artificial. I can finally enjoy chocolate again and actually feel good about it. Total game changer.

Instagram

Delicious, Clean, and Crave-Worthy

I struggled for so long trying to find a chocolate just like this! I'm impressed with the use of dates as a sweetener instead of added sugars like Stevia, erythritol, or palm sugar. Plus, the chocolate is tested for safe levels of lead and cadmium, ensuring safety-something few companies do. I almost want to eat the entire bar after just one bite. An amazing guilt-free treat!

Instagram

No More Sugar Crashes!

As a diabetic, I never thought I could enjoy chocolate this way again. My glucose chart proves it — no sugar spikes, no crashes — just steady energy and amazing flavor. Beyond the chocolate, I love NUTSÓLA as a company — their customer service makes me feel truly cared for, and DÄT Chocolate has become my go-to treat I can finally feel good about.

FAQ's

What days do you ship the chocolate?

During the hot summer months we only ship Monday - Wednesday to avoid the chocolate being stuck in a hot warehouse. We want your chocolate to arrive in perfect condition!

How do you ship chocolate in the summer months?

We ship with insulated packaging and gel packs to prevent any melting to keep the chocolate bars in perfect condition.

How should you store the chocolate bars?

After conducting internal investigations, we have found that exposure to elevated temperatures may lead to blooming due to the clean ingredient label and no preservatives. We recommend storing in the fridge or below 65 degrees F. Even if blooming does occur, rest assured they will still be delicious and are safe for consumption!

What sweetener do you use?

We only sweet our products with dates or fruit!

What is the difference between Dates and Coconut Sugar?

The truth is Coconut Sugar is really no different from Cane Sugar. Coconut Sugar actually doesn't even come from a coconut! It comes from the sap of the coconut palm tree. Coconut Sugar has been used to seem like a healthier alternative but it carries the same properties as cane sugar.

Dates has incredible gut gut-health benefits such as fiber to slow down sugar absorption and improve digestion. Dates have more potassium than bananas and more antioxidants than blueberries. You will feel more energized throughout the day eating dates with no crashes!

Why is it important to have no added sugar?

Added sugars will spike your blood sugar causing sugar highs and uneven energy levels throughout the day. Ever notice when you eat fruit you don't crash? That's why we only sweeten with whole fruit because it has the fiber to slow down the sugar absorption and allow you to have more sustainable energy.

Chocolate normally makes me sluggish and tired? Why is DÄT Chocolate different?

Our ingredient list is 6 or less and is USDA organic. Usually brands put a ton of added sugars, emulsifiers, and other weird ingredients which causes this feeling. It's our promise you will feel amazing and energized with DÄT Chocolate.

Why is the filling in my nut butter bar dry and powdery?

Because our nut butter filled bars have no preservatives, additives or hydrogenated oils, it makes them more susceptible to drying over time. To maintain the quality, we advise storing our chocolate bars in refrigeration which is our first choice or below 65° F and kept away from heat or direct sunlight.

When is the best time to consume DÄT Chocolate?

Any time of the day! There's 8 squares per bar and can consume for breakfast, throughout the day, and obviously for dessert! Answer

Is it keto-friendly?

Yes, all of our chocolate bars are Keto-Friendly. Its a perfect treat for those who want to remain keto but not sacrifice taste with all the bars with sugar alcohols, stevia, and monk fruit. DÄT Chocolate are absolutely delicious with no bad aftertaste.

Is your product Vegan?

Yes all NUTSÓLA products are plant based!

Where is it made?

Our company is based in Livingston, New Jersey and our chocolate is made in Pennsylvania.

Are you organic?

Yes our chocolate is USDA organic certified!

Are you certified Gluten-Free?

We are currently working on getting certified gluten free but we can absolutely assure you that all of our ingredients are gluten free.

Do you give free shipping?

Yes all orders over $75 is free shipping so basically 2 cases or more.