Viral Chocolate Mocha Protein Frappe
This Chocolate Mocha Protein Frappe checks all the boxes:
Tastes like a creamy mocha treat without refined sugar
Thick, frosty texture that feels like a dessert
Uses whole food ingredients you already buy
Inspired by viral, trending smoothie flavors and copycat café recipes
Makes protein delicious for kids, adults, busy mornings, and workout refuel
Health + Lifestyle Benefits
✔ High Protein, Low Sugar: Each shake delivers protein from NUTSÓLA Chocolate Complete Protein Powder — a blend of grass-fed collagen, organic pea, and organic hemp proteins.
✔ Natural Sweetness: Dates from the protein powder and banana add sweetness without refined sugar or artificial sweeteners.
✔ Balanced Indulgence: Creamy cacao and cold brew coffee give you that café mocha flavor without the guilt.
Ingredients (Serves 2)
1 chilled cup cold brew coffee
1 frozen banana
1 tablespoon unsweetened cocoa powder
1 cup unsweetened almond milk (or oat/coconut milk)
½ teaspoon pure vanilla extract
Pinch of sea salt
Handful of ice
Directions:
1️⃣ Prep the Dates & Coffee
Soak the Medjool dates in warm water for 5–10 minutes if they are firm. This helps them blend smoothly for a creamy sweetness.
2️⃣ Add to Blender
In your high-speed blender, add:
Chilled cold brew
Frozen banana
Almond milk
Cocoa powder
Vanilla extract
Pinch of sea salt
Ice
3️⃣ Blend Until Thick
Blend on high for 45–60 seconds until velvety smooth. The goal here is a frosty, milkshake-like texture, not a thin drink.
4️⃣ Taste & Adjust
If you want a sweeter mocha, add another date or a splash of unsweetened vanilla almond milk.
5️⃣ Serve & Enjoy
Pour into tall glasses, garnish with cacao nibs or a sprinkle of cocoa powder, and enjoy this Viral Chocolate Mocha Protein Frappe recipe for best texture.
Star Ingredient: NUTSÓLA Chocolate Complete Protein Powder
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